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The basis for Roman pizza (parbake) 20x25 Margaretti
Description
Cooking the perfect Roman pizza is now easier than ever! Lay out the filling, place it in the oven or oven and get the perfect pizza in just 4 minutes!
General characteristics
Expiration date
180 days
Country of origin
Russia ⠀
Composition
wheat flour of the highest grade, wheat sourdough (fermented wheat flour), soy flour, deactivated yeast, yeast, vegetable oil, salt, water.
Storage conditions
-18°C
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495.103.4538.1
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The basis for Roman pizza (parbake) 20x25 Margaretti
3.5
Available quantity
3000
Payment
90
/ pcs.
When ordering before 100 pcs.
90
/ pcs.
When ordering from 100 pcs.
90
/ pcs.
When ordering from 500 pcs.
90
/ pcs.
When ordering from 1000 pcs.
Quantity
Margaretti
Registered on Alligator since july of 2022.
0 orders
3.5