Fried cod fillet (fresh frozen cod fillet, refined deodorized sunflower oil, salt, ground black pepper), side dish (fresh food potatoes, fresh pumpkin, butter mass fraction of fat 72.5%, salt), sauce "Bechamel" (pasteurized milk mass fraction of fat 3.2%, ultra-pasteurized drinking cream mass fraction of fat 22%, butter mass fraction of fat 72.5%, baking wheat flour of the highest grade), freshly frozen spinach, fresh garlic, salt.

at temperatures from +2°C to +6°C