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Description
Textured Protein Product-Soy product
General characteristics
Expiration date
360 days
Nutritional value
Calorie content 100 g "Vegetables"
compose 260 kCal.
Fats — 30,3 g
Proteins — 37,8 g
Carbohydrates — 20,6 g
Composition
soybeans, water.
Storage conditions
Store at -5+20C, in a cool, dry place.
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